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Each book is a comprehensive reference on the respective grape variety and wines produced. A background of the variety and its cultivation is provided. Then an alphabetical listing by producer with detailed information on the vineyards, the winemaking philosophy and the precise production details on each vintage, such as brix at harvest, residual sugar, the bottling date, cases produced, etc. The winemaker's notes on each wine provide a vicarious sensual experience for the reader and the generous glossary provides considerable technical information.
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Online Price: $54.95
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ISBN: 9781891267161
Format: Paperback Book
Number of pages: 260
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