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Layered with the influences of Spanish, Portuguese, French and Arab invaders, Morocco is one of the world's most photogenic locations and its cuisine is as colorful as its cities. This book presents a collection of recipes.
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ISBN: 9780143019428 Format: Paperback Book Number of pages: 192
Author: John Bougen & Julie Le Clerc Publisher: Penguin Books Date Published: 28/07/2005 Language: English Category: View Books in Cooking - General Category View Books in Cooking - Beverages Category