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More than just a collection of recipes, Moroccan Cuisine also contributes to our understanding of Morocco, its people, their culture and the influences that played a part in establishing the particular cookery of the country.
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ISBN: 9781904010906 Format: Paperback Book Number of pages: 288
Author: Paula Wolfert Publisher: Grub Street Date Published: 30/06/2004 Language: English Category: View Books in Cooking - Ethnic Category View Books in Cooking - Regional - African Category